Biodiversity vs. eating habits: how your food affects our planet

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Богдан Петришин

For almost a quarter of a century, May 22 has been the International Day for Biological Diversity, proclaimed by the UN General Assembly to draw attention to environmental issues.

After all, the air we breathe, the water we drink, and the food we consume rely on biodiversity, but now it's in crisis because of us.

What does this mean for our future and can we stop it?